Vada Pav
Chicken manchurian
A point of interest featured in 15 Best Foods in Mumbai Guidelet.
A lunch,dinner,varies,just show up option in Mumbai, Maharashtra, India.
Why Go: Here\'s a dish that even the Chinese over on the mainland haven\'t heard about. Snigger, snigger. Yet it\'s on the menu of the roadside handcart Chinese food hawker and the Chinese restaurant in the fancy five-star hotel. Chicken manchurian, a phrase that has come to be the face of Chinese food in India, is nothing but deep-fried batter-coated chicken cubes in an onion, green chillies, garlic, vinegar and soy sauce gravy. Eaten with rice, it never fails to get a sigh of contentment from those partaking of this gastronomic oddity.\r\n
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